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Hospitality Chef De Partie

London, UK | Restaurant Associates

Chef de Partie Location: Near Liverpool Street Pay: Up to £17 per hou r We are looking for a skilled Chef de Partie to join our team, delivering high quality food across retail and hospitality services. You will run your own section, support senior chefs, and help maintain excellent standards during busy service. What You Will Do Prepare, cook and present dishes to a high standard Take ownership of your section during service Support stock control, hygiene and kitchen organisation Assist with e…
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Catering Supervisor

London, UK | Restaurant Associates

Step into a Catering Supervisor role in Liverpool Street - £16.64 per hour We’re looking for someone ready to take the next step in their hospitality career and grow into a Catering Supervisor position within a fast-growing business delivering high-profile, AI-focused events. This is a fantastic opportunity for an ambitious hospitality professional with team leadership experience who is looking to develop their skills in a supportive environment with real progression opportunities. The role wil…
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Restaurant Manager

London, UK | Restaurant Associates

Restaurant Manager Canary Wharf, London £40,000 salary Monday to Friday, 40 hours The Role We are looking for a hands-on Restaurant Manager to lead a high-volume corporate staff dining restaurant. This is a fast-paced, high-expectation environment where standards and guest experience are key. Site Overview Corporate dining environment Team of 6 across front and back of house High-volume service with peak periods Strong focus on quality, consistency and control What You’ll Be Doing Lead daily br…
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Restaurant Manager

Richmond, West London | Gather & Gather UK

Set within the world-famous Royal Botanic Gardens, Kew, The Pavilion is a vibrant, high-volume restaurant offering a dynamic hybrid dining experience in one of London’s most unique hospitality settings, with a strong focus on quality, pace, and guest experience, The Pavilion combines the energy of a busy destination venue with the standards and culture of modern hospitality leadership. Shift Pattern: 5 over 7 days, 45 hours per week (Winter hours: Garden closes at 16:00, Summer hours: Garden cl…
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Fine Dining Chef De Partie

London, UK | Restaurant Associates

Chef de Partie - Fine Dining Canary Wharf, London Monday to Friday 40 hours per week £18.19 per hour We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf. This is a great opportunity for a chef looking for strong work life balance while maintaining high standards. Key Responsibilities Prepare and present dishes to a high standard with consistency and minimal waste Run your own section and ensure smooth service during busy periods Support junior chefs an…
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Sous Chef Monday-Friday

London, UK | Vacherin Ltd.

We are currently recruiting for a skilled Sous Chef to join one of our Vacherin contract catering sites at Newmark GE. This is a fantastic opportunity for a passionate and driven chef to support the delivery of high-quality food in a dynamic corporate environment, while working as part of a dedicated and professional kitchen team. If you have strong culinary experience and are looking for your next step, we would love to hear from you. Salary: £37,000 per annum Shift Pattern: Monday-Friday 7:00…
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Hospitality Chef De Partie

London, UK | Restaurant Associates

Chef de Partie Hospitality Monday to Friday Location Canary Wharf Hours 40 hours per week Pay £17.89 per hour We are currently seeking a passionate and dedicated Chef de Partie to join our hospitality team in Canary Wharf. This is a Monday to Friday role offering a strong work life balance within a professional kitchen environment. Key Responsibilities Production preparation and service of a high quality hospitality offer Delivering a varied menu including breakfast service hot and cold lunches…
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Chef De Partie

Canary Wharf, East London | Compass Group

Retail / Staff Dining Chef de Partie, Canary Wharf! Monday–Friday, 7:00am–3:00/3:30pmWe are looking for a skilled and dependable Chef de Partie to join our team at a prestigious site at a international financial institution.Working in a modern, well-equipped kitchen, you will be part of a professional and supportive team delivering high-quality food for staff dining and retail catering operations. The role requires a passion for fresh food, attention to detail, and pride in maintaining high sta…
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Retail relief officer

Charing Cross, Central London | Bardwood

On behalf of our client we are looking for reliable, experienced and flexible relief officers! About the role Title – Retail relief officer Pay Rate – £14.00 Location – Central London Shift Timings – Minimum 20 hours per week, however you can work up to 6 days ( this depends on extra request and sickness) You will be working in a well-known retail store, which holds various stock. Officers are responsible for providing safety and security to both staff and visitors alike. What will you get in r…
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Head of Technology Operating Model Transformation

Farringdon, Central London | Sainsbury's

Description In a nutshell Sainsbury’s Tech is transforming how we operate as a modern, product-centred, data-driven technology organisation. The Head of Tech Operating Model Transformation plays a pivotal role in shaping, embedding and maturing the operating model that enables our technology, product, engineering and delivery teams to work brilliantly together. This role leads the design and continuous improvement of how we plan, prioritise, deliver and measure value across Sainsbury’s Tech. Yo…
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